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Multiple Locations : Soulful Summer Harvest Getaway
December 12 2017 - August 31 2018

Savor the soulful flavors of Summer with Spring House Restaurant, Kitchen & Bar and the Historic Brookstown Inn Hotel. Inspired by Spring House Chef, Tim Grandinetti, in celebration of his debut cookbook release, Soulful Harvest, guests who book this culinary getaway receive a stay at the Historic Brookstown Inn and four-course seasonal tasting menu along with artisan cocktails pairings at Spring House Restaurant.

Opened in April 2012 in the former Bahnson House, a gracious 1920 residence in downtown Winston-Salem, the Spring House is a neighborhood gathering place where everyone feels welcome. Under the leadership of award-winning Chef Timothy Grandinetti, the culinary team creates Southern deliciousness ‘in cadence with Mother Nature’, a philosophy that stems from Chef Grandinetti’s made-from-scratch, inventive seasonally-inspired dishes sourced from local producers.

Soulful Harvest, part cookbook, part culinary memoir, includes 190 recipes, 164 photos and 238 pages detailing dreamy dishes and tales from Chef Grandinetti’s life in kitchens around the world, including his flagship restaurant, the Spring House Restaurant, Kitchen & Bar.

Packages available Friday and Saturday nights through August 2018.

Choose from Two Package Getaway Options:

Single Night Stay Includes:
- Overnight accommodations at the Historic Brookstown Inn including hot breakfast, evening wine & cheese receptions, nightly cookies & milk, parking on site and wireless internet
- Dinner at Spring House featuring Chef’s Soulful Harvest Four-Course Seasonal Tasting Menu with Artisan Cocktail Pairings
- Behind the Scenes Architectural Tour of Spring House and the Kitchen
- One Autographed Copy of Soulful Harvest

Rate: $298 + tax

Weekend Package Includes:
- Two nights stay at the Historic Brookstown Inn including hot breakfast, evening wine & cheese receptions, nightly cookies & milk, parking on site and wireless internet
- Friday Dinner at Spring House featuring Chef’s Soulful Harvest Four-Course Seasonal Tasting Menu with Artisan Cocktail Pairings
- Behind the Scenes Architectural Tour of Spring House and the Kitchen
- Three-Course Dinner Saturday Night at Quanto Basta Italian Eatery & Wine Bar, with Wine Flight
- One Autographed Copy of Soulful Harvest

Rate: $518 + tax

Call (336) 725-1120 to reserve now.

Terms & conditions: Blackout dates may apply. Your reservation must be cancelled or modified by 3 p.m. EST at least 24 hours prior to your arrival date or you will be charged for the 1st night room and tax.

+ Locations

Historic Brookstown Inn, The
200 Brookstown Avenue
Winston-Salem, NC 27101
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Spring House Restaurant, Kitchen & Bar
450 N. Spring Street
Winston-Salem, NC 27101
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+ Directions

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